Okay, so there was one other "thing" we kinda sorta did in January. Here are some hints ... It's something crazy In fact, I'm pretty sure it's something only insane people do It involves chopping and prepping hundreds of pounds of veggies And washing thousands of dishes It kinda feels like riding a roller-coaster It always keeps you on your toes (no actually, to do this you'd better have a quality pair of cross trainers) We took a massive leap into the great unknown and started a restaurant (insert here all the crazy faces you can think of)!!! In reality, working towards opening this restaurant started LONG before January 2018 (around 2 1/2 years before in fact), but in January ... the franchise was finally registered in the US (it's a Canadian company ... https://www.choppedleaf.ca ) we had finally arranged all the financial bits the right location had finally become available (something that took months and months, as well as at le...